kodiak cakes waffles recipe

kodiak cakes waffles recipe

In the world of breakfast, waffles hold a special place in our hearts and on our plates. They bring back nostalgic memories of lazy Sunday mornings and the aroma of freshly brewed coffee mingling with that unmistakable scent of batter cooking in a hot waffle iron. Among the plethora of recipes available, the Kodiak Cakes waffles recipe stands out as a beacon for those seeking a healthier, protein-packed alternative to traditional waffles without sacrificing taste or texture.

The journey towards creating the perfect Kodiak Cakes waffles recipe is more than just about mixing ingredients; it’s about crafting an experience that can be shared with loved ones or enjoyed in a moment of solitude. Kodiak Cakes, known for their whole grain, high-protein mixes, have revolutionized the way we think about breakfast, turning a simple meal into an opportunity to fuel our bodies for the day ahead. This recipe not only caters to the health-conscious but also to anyone looking to indulge in a delicious, satisfying breakfast.

Incorporating Kodiak Cakes mix into your waffle recipe means you’re starting your day with a blend of whole grains like oats, wheat, and barley, packed with protein that helps in muscle recovery and keeps you feeling full longer. This shift towards a healthier version does not compromise on the fluffy inside and crispy outside that waffle lovers cherish. The Kodiak Cakes waffles recipe is a testament to the fact that making healthier choices doesn’t mean giving up on your favorite foods.

The beauty of this recipe lies in its simplicity and versatility. With just a few ingredients and a couple of easy steps, you can whip up a batch of these waffles even on the busiest of mornings. Moreover, it opens up a world of creativity in the kitchen, allowing you to experiment with different toppings and variations to suit your taste and dietary needs.

As we dive deeper into the Kodiak Cakes waffles recipe, remember that this is more than just a recipe; it’s a gateway to exploring new flavors, textures, and nutritional benefits. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is designed to be foolproof, ensuring that anyone can create delicious, nutritious waffles that will impress even the most discerning palates.

kodiak cakes waffles recipe

Recipe by Sandra J


Prep time


Cooking time






  • 2 cups Kodiak Cakes Mix

  • 2 eggs (for added fluffiness, optional)

  • 1-2 cups water or milk (depending on desired thickness)

  • 1/4 cup oil or melted butter

  • 1 teaspoon vanilla extract (optional for enhanced flavor)


  • Preheat your waffle iron according to the manufacturer’s instructions.
  • In a large bowl, whisk together the Kodiak Cakes mix, eggs (if using), water or milk, oil or melted butter, and vanilla extract until just combined. Be careful not to overmix; a few lumps are okay.
  • Pour the batter onto the heated waffle iron, spreading it to the edges. Close the lid and cook according to the iron’s instructions, usually for about 4-5 minutes, until the waffle is golden brown and crisp.
  • Carefully remove the waffle and serve immediately, or keep warm in a 200°F oven while you cook the remaining batter.

Variations and Toppings for Kodiak Cakes waffles

The versatility of the Kodiak Cakes waffles recipe is one of its most appealing attributes. You can easily customize your waffles to fit any dietary preference or craving. Here are some ideas to get you started:

  • Fruit Compotes and Fresh Fruits: Top your waffles with a homemade berry compote or fresh fruits like bananas, strawberries, or blueberries for a sweet, tangy twist.
  • Nut Butters and Seeds: For an extra protein boost, drizzle your waffles with almond, peanut, or cashew butter and sprinkle with chia seeds, flaxseeds, or hemp seeds.
  • Yogurt and Granola: Add a dollop of Greek yogurt for a creamy texture and a handful of granola for crunch.
  • Sweet and Savory: Combine sweet and savory flavors by topping your waffles with crispy bacon strips and a light drizzle of maple syrup or honey.
  • Chocolate Chips and Nuts: Mix chocolate chips into the batter for a decadent treat, or garnish with chopped nuts for added texture and flavor.

Each variation not only adds a burst of flavor but also enhances the nutritional profile of your meal, making the Kodiak Cakes waffles recipe a fantastic base for a wholesome, satisfying breakfast.

Serving Suggestions for Kodiak Cakes waffles

Serving Kodiak Cakes waffles goes beyond simply piling them on a plate. Presentation and accompaniments can transform this humble breakfast into a gourmet experience. Consider these suggestions to elevate your next waffle breakfast:

  • Layered Waffle Parfaits: Layer pieces of waffle with yogurt, fresh fruits, and a drizzle of honey in a tall glass for an elegant breakfast parfait.
  • Waffle Breakfast Sandwiches: Use two waffles as the “bread” and fill them with scrambled eggs, cheese, and avocado for a hearty breakfast sandwich.
  • Dessert Waffles: Top your waffles with a scoop of ice cream, a sprinkle of cinnamon, and a drizzle of caramel sauce for a dessert-worthy treat.

These serving ideas not only make the meal more enjoyable but also ensure that your breakfast is balanced, incorporating a variety of food groups and nutrients.


The Kodiak Cakes waffles recipe is more than just a healthy alternative to a breakfast classic; it’s a canvas for creativity, a moment of indulgence, and a step towards a healthier lifestyle. Whether you stick to the basic recipe or venture into the myriad of variations and toppings, you’re guaranteed a delicious, nutritious start to your day. This recipe proves that you don’t have to compromise on flavor to enjoy a well-balanced, protein-rich breakfast.

Incorporating the Kodiak Cakes waffles recipe into your breakfast repertoire is a testament to the idea that making healthier choices can be simple, delicious, and satisfying. Whether you’re fueling up for a busy day, gathering with loved ones for a weekend brunch, or simply indulging in a moment of quiet reflection over a plate of waffles, this recipe is sure to become a cherished part of your culinary collection. So, preheat your waffle iron and get ready to transform your breakfast into an experience that nourishes your body, delights your taste buds, and enriches your soul.

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About Author

Sandra J

Sandra J. is a food blogger known for simple, delicious recipes on her widely-followed blog. Her approachable style makes cooking accessible to everyone.

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